AENOR UNE 34554 PDF

Name:
AENOR UNE 34554 PDF

Published Date:
09/15/1983

Status:
[ Withdrawn ]

Description:

Carnes y productos cárnicos. Investigación de salmonellae. Método de referencia.

Publisher:
Spanish Association for Standardization and Certification

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

W/D NO S/S

Edition :	83
File Size :	1 file , 1.1 MB
Number of Pages :	22
Published :	09/15/1983

History

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