AENOR UNE-EN 16585-2 PDF

Published Date: 10/15/1981

Frutas, verduras y productos derivados. Descomposición de la materia orgánica para análisis. Método por incineración.

Published Date: 05/15/1983

Carnes y productos cárnicos. Investigación y recuento de bacterias presuntas coliformes y presuntas escherichia coli. (método de referencia).

Published Date: 02/28/2001

Liming materials. Determination of calcium content and magnesium content. Complexometric method.

Published Date: 12/19/2018

Gestión de la calidad. Directrices para la gestión de la configuración.

Published Date: 12/01/2011

Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method — Technical Corrigendum 1 (ISO/TS 10272-3:2010/Cor 1:2011)

Published Date: 03/01/2010

Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method (ISO/TS 10272-3:2010)

Published Date: 02/01/2009

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory (ISO/TS 11133-1:2009)

Published Date: 02/01/2011

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing of culture media — Amendment 1: Test microorganisms for commonly used culture media (ISO/TS 11133-2:2003/AMD 1:2011)

Published Date: 12/15/2003

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing of culture media (ISO/TS 11133-2:2003)

Published Date: 04/08/2009

Sterilization of health care products — Ethylene oxide — Part 2: Guidance on the application of ISO 11135-1 (ISO/TS 11135-2:2008/Cor 1:2009)