AIA NAS9303 PDF

Published Date: 03/31/2020

RIVET, BLIND, 100o FLUSH SHEAR HEAD, MECHANICALLY LOCKED SPINDLE, BULBED STYLE A, CLASS 3, CODE B AND E

Published Date: 06/30/2014

RIVET, BLIND, 100o FLUSH SHEAR HEAD, MECHANICALLY LOCKED SPINDLE, BULBED STYLE A, CLASS 3, CODE B AND E

Published Date: 06/30/2010

RIVET, BLIND, 100 DEGREES FLUSH SHEAR HEAD, MECHANICALLY LOCKED SPINDLE, BULBED STYLE A, CLASS 3, CODE B AND E

Published Date: 12/20/2005

Rivet-Blind, 100 Degree Flush Shear Head, Mechanically Locked Spindle, Bulbed Style A, Class 3, Code B and E

Published Date: 11/09/1998

Rivet-Blind, 100 Degree Flush Shear Head, Mechanically Locked Spindle, Bulbed Style A, Class 3, Code B and E

Published Date: 01/01/1994

Rivet-Blind, 100 Degree Flush Shear Head, Mechanically Locked Spindle, Bulbed Style A, Class 3, Code B and E

Published Date: 12/30/2022

BOLT, UNIVERSAL FITTING

Published Date: 03/31/2021

BOLT, FLAT, 100° REDUCED HEAD, OFFSET CRUCIFORM AND DOVETAIL SLOT, 108 KSI Fsu

Published Date: 12/27/2019

FASTENER, BLIND, INTERNALLY THREADED, EXTERNAL SLEEVE, LIGHTWEIGHT, PROTRUDING HEAD, SELF-LOCKING, 1/64” OVERSIZE

Published Date: 01/31/2013

SCREW, SHEAR, FLAT FILLISTER HEAD, CLOSE TOLERANCE, SHORT THREAD, NAS1800 SIX LOBE RECESS, 95 KSI FSU

Published Date: 12/01/2011

Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method — Technical Corrigendum 1 (ISO/TS 10272-3:2010/Cor 1:2011)

Published Date: 03/01/2010

Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method (ISO/TS 10272-3:2010)

Published Date: 02/01/2009

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory (ISO/TS 11133-1:2009)

Published Date: 02/01/2011

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing of culture media — Amendment 1: Test microorganisms for commonly used culture media (ISO/TS 11133-2:2003/AMD 1:2011)

Published Date: 12/15/2003

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing of culture media (ISO/TS 11133-2:2003)

Published Date: 04/08/2009

Sterilization of health care products — Ethylene oxide — Part 2: Guidance on the application of ISO 11135-1 (ISO/TS 11135-2:2008/Cor 1:2009)