AIA NASM21061 PDF

Published Date: 01/31/2013

NUT, SELF-LOCKING, PLATE, ONE LUG, FLOATING, LOW HEIGHT, STEEL, 125 KSI Ftu, 450 Degrees F

Published Date: 08/01/2002

Nut, Self-Locking, Plate, One Lug, Floating, Low Height, Steel, 125 KSI Ftu, 450 Degrees F

Published Date: 04/01/1999

Nut, Self-Locking, Plate, One Lug, Floating, Low Height, Steel, 125 KSI Ftu, 450 Degrees F

Published Date: 10/31/2023

RIVET, TITANIUM, BIMETAL, 95 KSI Fsu, 100º REDUCED FLUSH CROWN HEAD, TYPE III

Published Date: 09/19/2014

BUCKLE, WEB STRAP, LIGHT DUTY

Published Date: 04/29/2016

SPACER, NUT, PLATE, UNIVERSAL, METRIC

Published Date: 08/28/2020

GEAR, SPUR, 20° INVOLUTE, LOW INERTIA, 48 AND FINER PITCH

Published Date: 12/01/2011

Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method — Technical Corrigendum 1 (ISO/TS 10272-3:2010/Cor 1:2011)

Published Date: 03/01/2010

Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method (ISO/TS 10272-3:2010)

Published Date: 02/01/2009

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory (ISO/TS 11133-1:2009)

Published Date: 02/01/2011

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing of culture media — Amendment 1: Test microorganisms for commonly used culture media (ISO/TS 11133-2:2003/AMD 1:2011)

Published Date: 12/15/2003

Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing of culture media (ISO/TS 11133-2:2003)

Published Date: 04/08/2009

Sterilization of health care products — Ethylene oxide — Part 2: Guidance on the application of ISO 11135-1 (ISO/TS 11135-2:2008/Cor 1:2009)