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AS 2478-1981 PDF

AS 2478-1981 PDF

Name:
AS 2478-1981 PDF

Published Date:
12/31/1980

Status:
[ Withdrawn ]

Description:

Equipment for thermal processing of low-acid foods in hermetically sealed containers - Essential design features and performance requirements

Publisher:
Standards Australia

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Czech version):
200 business days
SKU:
as-2478-1981_2059254
Choose Document Language:
12.08 €
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Sets out requirements for the design and performance of equipment used for the thermal processing of low-acid foods in hermetically sealed rigid, flexible or semi-rigid containers and for the indicating and control instruments. Makes specific reference to batch retorts heated with saturated steam and with water under pressure, continuous retorts (except hydrostatic retorts), hydrostatic retorts, retorts heated with steam/air mixture, and flame sterilizers.
Edition : 1st
File Size : 1 file , 850 KB
Note : This product is unavailable in Russia, Belarus
Number of Pages : 9
Product Code(s) : 10131895
Published : 12/31/1980

History

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