AS 5013.6:2015 PDF

AS 5013.6:2015 PDF

Name:
AS 5013.6:2015 PDF

Published Date:
02/03/2015

Status:
[ Current ]

Description:

Food microbiology, Method 6: Examination for specific organisms - Campylobacter

Publisher:
Standards Australia

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Czech version):
200 business days

SKU:
as-5013-6-2015_2069396

Choose Document Language:
17.42 €
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This Standard sets out reference methods for the detection and enumeration of Campylobacter jejuni and Campylobacter coli in meat and poultry.
Edition : 2nd
File Size : 1 file , 230 KB
ISBN(s) : 9781743429594
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 13
Product Code(s) : 10168847, 10168835, 10168914
Published : 02/03/2015

History

AS 5013.6:2015
Published Date: 02/03/2015
Food microbiology, Method 6: Examination for specific organisms - Campylobacter
17.42 €
AS 5013.6-2004
Published Date: 07/13/2004
Food microbiology, Method 6: Examination for specific organisms - Campylobacter
15.05 €
AS 1766.2.13-1991
Published Date: 12/31/1990
Food microbiology, Method 2.13: Examination for specific organisms - Campylobacter
10.89 €

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