ASTM F2029-16(2021) PDF

1.1''These practices cover laboratory preparation of heat seals. These practices also cover the treatment and evaluation of heat seal strength data for the purpose of determining heat sealability of flexible barrier materials. It does not cover the required validation procedures for the production equipment.

1.2''Testing of seal strength or other properties of the heat seals formed by these practices is not included in this standard. Refer to Test Method F88 for testing heat seal strength. These practices do not apply to hot tack testing, which is covered in Test Methods F1921.

1.3''The practices of this standard are restricted to preparing heat seals using a sealer employing hot-bar or impulse sealing methods, or both.

1.4''These practices are intended to assist in establishing starting relationships for sealing flexible barrier materials. Additional guidance may be needed on how to set up sealing conditions for flexible barrier materials on commercial/production sealing equipment.

1.5''Seals may be made between webs of the same or dissimilar materials. The individual webs may be homogeneous in structure or multilayered (coextruded, coated, laminated, and so forth).

1.6''Strength of the heat seal as measured by Test Method F88 is the sole criterion for assessing heat sealability employed in these practices.

1.7''Other aspects of heat sealability, such as seal continuity, typically measured by air-leak, dye penetration, visual examination, microorganism penetration, or other techniques, are not covered by these practices.

1.8''The values stated in SI units are to be regarded as standard. The values given in parentheses after SI units are provided for information only and are not considered standard.

1.9''This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.

1.10''This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.