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AWWA JAW6308 PDF

AWWA JAW6308 PDF

Name:
AWWA JAW6308 PDF

Published Date:
10/01/1981

Status:
Active

Description:

Journal AWWA - Closed-loop Stripping Analysis as a Tool for Solving Taste and Odor Problems

Publisher:
American Water Works Association

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
SKU:
Choose Document Language:
$9
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The strategy of the Metropolitan Water District of Southern California for coping with earthy-musty odors encompasses sensory, microbiological, and trace organic analytical techniques. The closedloop stripping analysis technique allows identification of several taste- and odor-causing organic substances in water, sediments, and cultures at nanogram-per-liter levels. Geosmin, actinomycetes, and 2methylisoborneol are covered. Includes 24 references, figures.
Edition : Vol. 73 - No. 10
File Size : 1 file , 1.7 MB
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 8
Published : 10/01/1981

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