AWWA WQTC62453 PDF

AWWA WQTC62453 PDF

Name:
AWWA WQTC62453 PDF

Published Date:
11/01/2005

Status:
Active

Description:

Effects of Strain Differences on Sorption of E. coli to Kaolinite

Publisher:
American Water Works Association

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

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$7.2
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The ability to determine the source of pollution is a necessary first step to developing control plans. Bacterial source tracking (BST) is an important tool in identifying biological loadings to water bodies, and is thus critical in developing appropriate policies for source water protection. Bacterial BST is used to identify sources of fecal contamination using methods such as rep-PCR DNA, ribotyping, antibiotic resistance and carbon source utilization (Bryan et al., 2004; Carson et al, 2001; Guan et al, 2002; Hagedorn et al., 2003). The correct classification of a fecal source by BST ranged from just about 30% up to 100%. For BST to work most effectively, an extensive library of sample from the watershed must be developed. One of the drawbacks of BST is that discrepancies frequently occur between the species found in the watershed and the species taken from the water column. Standard methods for water sampling are to collect grab samples from the water column. No sampling of sediment is done. E. coli is capable of adhering to particles and settling out of the water column, and if this sorptivity is strain specific, then this could explain the discrepancies that occur when using BST. Very little research has been performed on strain specific fate and transport of E. coli. This research investigated strain dependent differences in the ability of E. coli to sorb to particles. Standard conditions with 2 g kaolinite, 10 mL sterilized river water adjusted to pH of 6.5, about 3 x 10<sup>6</sup> cfu/mL starting concentration, and incubation for 20 minutes were used to perform these experiments. The data demonstrated drastic differences in the ability of E. coli strains to sorb to kaolinite, a common clay in the environment. E. coli isolated from avian species sorbed very well, while E. coli isolated from a beef cow sorbed poorly. There was a 50-fold difference in the sorptivity between these strains. This could mean that the avian-based E. coli readily drop out of the water column, and because E. coli from beef cows do not, beef cow are the source measured by BST in the water column even though the composition of the original mixed sample was much different. Includes 7 references, figure.
Edition : Vol. - No.
File Size : 1 file , 160 KB
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 3
Published : 11/01/2005

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