BS EN 60350-1. Household electric cooking appliances. Part 1. Ranges, ovens, steam ovens and grills. Methods for measuring performance

Publisher:
BSI Group

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

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Cross References:
EN 60584-2:1993
IEC 60584-2:1982+A1:1989
EN 62301:2005
IEC 62301:2005
ISO 7724-1:1984
ISO 7724-2:1984
ISO 7724-3:1984
ISO/CIE 10526:1991
ISO/CIE 10527:1991
CIE 15.2:1986
IEC 60350-2
IEC 60705
EN 60335-2-6:1999
IEC 60335-2-6:1997
EN 60335-2-9:1995
IEC 60335-2-9:1993
EN 60705:1999
IEC 60705:1999
EN 61591:1997
IEC 61591:1997
EN 61817:2001
IEC 61817:2000
IEC/TR 61923:1997
ISO 2813

All current amendments available at time of purchase are included with the purchase of this document.

Number of Pages :	64
Published :	09/30/2010

BS 10/30235547 DC PDF

BS EN 60350-1. Household electric cooking appliances. Part 1. Ranges, ovens, steam ovens and grills. Methods for measuring performance

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