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BS 5957:1980 PDF

BS 5957:1980 PDF

Name:
BS 5957:1980 PDF

Published Date:
09/30/1980

Status:
Active

Description:

Recommendations for modules for the coordinating dimensions of catering equipment using containers to BS 4874

Publisher:
BSI Group

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
SKU:
Choose Document Language:
$48.006
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Recommendations for a rationalized range of individual catering appliances arranged according to their overall plan dimensions, allowing for the capacities to be stated in terms of standard containers as specified in BS 4874. Covers cooking equipment, general purpose sink units, tables and benches, service counters, refrigerators and deep freeze upright cabinets.

All current amendments available at time of purchase are included with the purchase of this document.
File Size : 1 file
ISBN(s) : 0580115313
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 11
Product Code(s) : 10123521, 10123521, 10123521
Published : 09/30/1980

History

BS EN 631-1:1993
BS EN 631-1:1993
Published Date: 12/15/1993
Materials and articles in contact with foodstuffs. Catering containers-Specification for dimensions of containers
$48.006
BS 5957:1980
BS 5957:1980
Published Date: 09/30/1980
Recommendations for modules for the coordinating dimensions of catering equipment using containers to BS 4874
$48.006
BS 5312:1976
BS 5312:1976
Published Date: 02/27/1976
Specification. Stainless steel catering containers and lids
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BS 4874:1972
BS 4874:1972
Published Date: 12/29/1972
Specification for catering container dimensions
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