BS EN 15662:2008 PDF

Published Date: 06/05/2018

Foods of plant origin. Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE. Modular QuEChERS-method

Published Date: 12/31/2008

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Foodstuffs. Guidelines for the calibration and quantitative determination of pesticide residues and organic contaminants using chromatographic methods

Published Date: 03/21/2023

Foodstuffs. Principles of selection and criteria of validation for varietal identification methods using specific nucleic acid

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Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR-Ovine DNA detection method

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National Voluntary Laboratory Accreditation Program Procedures and General Requirements

Published Date: 02/01/2006

National Voluntary Laboratory Accreditation Program Procedures and General Requirements

Published Date: 01/01/2018

Specifications, Tolerances, and Other Technical Requirements for Weighing and Measuring Devices

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Published Date: 09/01/2014

Selected Laboratory and Measurement Practices and Procedures to Support Basic Mass Calibrations

Published Date: 09/01/2014

Guidelines for Smart Grid Cybersecurity Volume 1 - Smart Grid Cybersecurity Strategy, Architecture, and High-Level Requirements