BS EN ISO 15216-1:2017+A1:2021 PDF

BS EN ISO 15216-1:2017+A1:2021 PDF

Name:
BS EN ISO 15216-1:2017+A1:2021 PDF

Published Date:
04/30/2021

Status:
Active

Description:

Microbiology of the food chain. Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR-Method for quantification

Publisher:
British Standard / European Standard / International Organization for Standardization

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

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$110.49
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This document specifies a method for the quantification of levels of HAV and norovirus genogroup I (GI) and II (GII) RNA, from test samples of foodstuffs (soft fruit, leaf, stem and bulb vegetables, bottled water, BMS) or food surfaces. Following liberation of viruses from the test sample, viral RNA is then extracted by lysis with guanidine thiocyanate and adsorption on silica. Target sequences within the viral RNA are amplified and detected by real-time RT-PCR.
This method is not validated for detection of the target viruses in other foodstuffs (including multi- component foodstuffs), or any other matrices, nor for the detection of other viruses in foodstuffs, food surfaces or other matrices.
Incorporates the following:
BS EN ISO 15216-1:2017


File Size : 1 file , 4.3 MB
ISBN(s) : 9780539134681
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 54
Product Code(s) : 30415988, 30415988, 30415988
Published : 04/30/2021

History

BS EN ISO 15216-1:2017+A1:2021
Published Date: 04/30/2021
Microbiology of the food chain. Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR-Method for quantification
$110.49
BS PD CEN ISO/TS 15216-1:2013
Published Date: 05/31/2013
Microbiology of food and animal feed. Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR-Method for quantification
$92.964

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