BS ISO 20813:2019 PDF

BS ISO 20813:2019 PDF

Name:
BS ISO 20813:2019 PDF

Published Date:
05/13/2019

Status:
Active

Description:

Molecular biomarker analysis. Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods). General requirements and definitions

Publisher:
British Standard / International Organization for Standardization

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

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$92.964
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This document specifies minimum requirements of performance characteristics for the detection of nucleic acid sequences (DNA) by molecular methods, such as the polymerase chain reaction (PCR), including different post-PCR detection methods, real-time PCR, single and/or multiple probe-based detection techniques as well as the combination of such methods.

The document is applicable to the detection, identification and quantification of DNA from animal species of higher and lower taxonomic groups in foodstuffs, and the validation of applicable methods.

It is applicable to mammals, birds, reptiles, amphibians, fishes, molluscs, crustaceans and insects. Typical examples for each are listed in Annex A.

Cross References:
ISO 24276
ISO 16577
ISO 13495:2013
ISO 5725-1:1994
ISO 21571:2005
ISO 17034
ISO/TS 16393
ISO 21569
ISO/IEC 17025


All current amendments available at time of purchase are included with the purchase of this document.
File Size : 1 file , 1.3 MB
ISBN(s) : 9780580960376
Note : This product is unavailable in Russia, Ukraine, Belarus
Number of Pages : 34
Product Code(s) : 30349805, 30349805, 30349805
Published : 05/13/2019
Same As : BS ISO 20813:2019

History

BS EN ISO 20813:2022
Published Date: 03/21/2023
Foodstuffs. Principles of selection and criteria of validation for varietal identification methods using specific nucleic acid
$92.964
BS ISO 20813:2019
Published Date: 05/13/2019
Molecular biomarker analysis. Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods). General requirements and definitions
$92.964

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