BS ISO 937:2023 PDF

BS ISO 937:2023 PDF

Name:
BS ISO 937:2023 PDF

Published Date:
08/30/2023

Status:
Active

Description:

Meat and meat products. Determination of nitrogen content. Reference method

Publisher:
British Standard / International Organization for Standardization

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

SKU:

Choose Document Language:
$57.15
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All current amendments available at time of purchase are included with the purchase of this document.
File Size : 1 file , 1.1 MB
ISBN(s) : 9780539194395
Note : This product is unavailable in Russia, Ukraine, Belarus
Number of Pages : 16
Product Code(s) : 30444437, 30444437, 30444437
Published : 08/30/2023

History

BS ISO 937:2023
Published Date: 08/30/2023
Meat and meat products. Determination of nitrogen content. Reference method
$57.15
BS 4401-2:1980
Published Date: 07/31/1980
Methods of test for meat and meat products-Determination of nitrogen content (reference method)
$48.006

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