BS 10/30180940 DC PDF

Name:
BS 10/30180940 DC PDF

Published Date:
02/08/2010

Status:
Active

Description:

BS ISO 3632-1. Spices. Saffron (Crocus sativus L.). Part 1. Specification

Publisher:
BSI Group

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

Cross References:
ISO 928
ISO 930
ISO 941
ISO 948
ISO/DIS 3632-2

All current amendments available at time of purchase are included with the purchase of this document.

Number of Pages :	14
Published :	02/08/2010

History

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