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BS CWA 16255:2010 PDF
BS CWA 16255:2010 PDF
Name:
BS CWA 16255:2010 PDF
Published Date:
12/22/2010
Status:
Active
Description:
Meat raw materials obtained by deboning. Assessment of the muscle fibre structure . Pork, poultry and rabbit
Publisher:
BSI Group
Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Czech version):
200 business days
SKU:
bs-cwa-16255-2010_1762832
Choose Document Language:
Czech
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Cross References:
NF V 04-417
853/2004/EC
2073/2005/EC
All current amendments available at time of purchase are included with the purchase of this document.
Number of Pages :
12
Published :
12/22/2010
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