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BS EN 4855-03:2020 PDF

BS EN 4855-03:2020 PDF

Name:
BS EN 4855-03:2020 PDF

Published Date:
02/24/2020

Status:
Active

Description:

Aerospace series. ECO efficiency of catering equipment-Chilling equipment

Publisher:
British-Adopted European Standard

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Czech version):
200 business days
SKU:
bs-en-4855-03-2020_2104421
Choose Document Language:
48.01
Need Help?
This European standard describes a test procedure to identify performance characteristics and a weight rating of a galley chilling equipment used on aircraft. Furthermore it describes the calculation procedure to determine an energy consumption index and a performance index. Only galley chilling equipment with a freeze function will be considered. The effect of the chilling equipment on food quality is not addressed in this standard.

Cross References:
EN 4855-01
EN 62552


All current amendments available at time of purchase are included with the purchase of this document.
File Size : 1 file , 720 KB
ISBN(s) : 9780539023718
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 14
Product Code(s) : 30383326, 30383326, 30383326
Published : 02/24/2020

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