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BS PP 999:1983 PDF

BS PP 999:1983 PDF

Name:
BS PP 999:1983 PDF

Published Date:
12/15/1983

Status:
Active

Description:

Standardized methods for the sensory analysis of food

Publisher:
BSI Group

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
SKU:
bs-pp-999-1983_2510680
Choose Document Language:
$79.25
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By Wendy Godfrey and Shona Robertson. Explains background; describes senses concerned and some tests; applications of sensory analysis in industry; panel tests in general and panel experiments for students. Complete with sample record forms, statistical tables and bibliography.

All current amendments available at time of purchase are included with the purchase of this document.
File Size : 1 file
ISBN(s) : null
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 25
Product Code(s) : 10228635, 10228635, 10228635
Published : 12/15/1983

History

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