Methods of analysis of fats and fatty oils. Other methods-Determination of oxidative stability (accelerated oxidation test)
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Methods of analysis of fats and fatty oils. Other methods-Detection and identification of antioxidants
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Methods of analysis of fats and fatty oils. Other methods-Preparation of methyl esters of fatty acids
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Methods of analysis of fats and fatty oils. Other methods-Determination of butylhydroxyanisole (BHA) and butylhydroxytoluene (BHT)
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Methods of analysis of fats and fatty oils. Other methods-Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure
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Methods of analysis of fats and fatty oils. Other methods-Determination of gallates
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Methods of analysis of fats and fatty oils. Other methods-Determination of tocopherols and tocotrienols contents
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Methods of analysis of fats and fatty oils. Other methods-Determination of alkalinity
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Methods of analysis of fats and fatty oils. Other methods-Determination of total neutral oil
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Methods of analysis of fats and fatty oils. Other methods-Determination of the hydroxyl value and the acetyl value
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