Method for enzymatic determination of L-malic acid (L-malate) content of fruit and vegetable juices. NADH spectrometric method
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Method for determination of <sub>D</sub>-glucose and <sub>D</sub>-fructose content of fruit and vegetable juices. NADPH spectrometric method
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Harmonized system of quality assessment for electronic components: generic specification: photomultiplier tubes
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Method for determination of proline content in fruit and vegetable juices: spectrometric method
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Method for determination of sulfate content of fruit and vegetable juices
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Secure storage units. Requirements, classification and methods of test for resistance to burglary-Safes, strongroom doors and strongrooms
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Secure storage units. Requirements, classification and methods of test for resistance to burglary-Safes, ATM safes, strongroom doors and strongrooms
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Secure storage units. Requirements, classification and methods of test for resistance to burglary. Safes, ATM safes, strongroom doors and strongrooms
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Secure storage units. Requirements, classification and methods of test for resistance to burglary-Safes, ATM safes, strongroom doors and strongrooms
Document status: Active
Secure storage units. Requirements, classification and methods of test for resistance to burglary-Deposit systems
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