Feather and down. Test methods. Determination of the filling power (massic volume)
Document status: Active
Feather and down. Test methods. Determination of the fill power (massic volume)
Document status: Active
Feather and down. Test methods. Determination of the quantitive composition of feather and down (manual method)
Document status: Active
Feather and down. Methods of testing the down-proof properties of fabrics-Impact test
Document status: Active
Fruit and vegetable juices. Determination of centrifugable pulp content
Document status: Active
Fruit and vegetable juices. Determination of total carotenoid content and individual carotenoid fractions
Document status: Active
Fruit and vegetable juices. Enzymatic determination of D-malic acid content. NAD spectrometric method
Document status: Active
Surface active agents. Determination of the total polyethylene glycol content of non-ionic surface active agents (EO adducts) by HPLC/GPC
Document status: Active
Fruit and vegetable juices. Estimation of soluble solids content. Refractometric method
Document status: Active
Fruit and vegetable juices. Determination of total alkalinity of ash. Titrimetric method
Document status: Active