Stationary training equipment-Strength training equipment, additional specific safety requirements and test methods
Document status: Active
Stationary training equipment-Rowing equipment, additional specific safety requirements and test methods
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Microbiology of the food chain. Requirements and guidelines for conducting challenge tests of food and feed products-Challenge tests to study growth potential, lag time and maximum growth rate
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Multilayer piping systems for hot and cold water installations inside buildings-Pipes
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Multilayer piping systems for hot and cold water installations inside buildings-Fittings
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Gas cylinders. Identification and marking using radio frequency identification technology-Reference architecture and terminology
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Gas cylinders. Identification and marking using radio frequency identification technology-Numbering schemes for radio frequency identification
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Cryogenic vessels. Toughness requirements for materials at cryogenic temperature-Temperatures between -80 degrees C and -20 degrees C
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