GCS 32.183M PDF

GCS 32.183M PDF

Name:
GCS 32.183M PDF

Published Date:
03/01/1988

Status:
Active

Description:

Turkeys, Eviscerated

Publisher:
Canadian General Standards Board

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Czech version):
200 business days

SKU:
gcs-32-183m_1089577

Choose Document Language:
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This specification applies to fresh or frozen, eviscerated, ready-to-cook turkeys. It is intended for use by food services in the procurement of food.

Number of Pages : 7
Published : 03/01/1988

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