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GCS 32.1M PDF

GCS 32.1M PDF

Name:
GCS 32.1M PDF

Published Date:
12/01/1987

Status:
Active

Description:

Bread, White Enriched White and Whole Wheat

Publisher:
Canadian General Standards Board

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Czech version):
200 business days
SKU:
gcs-32-1m_101893
Choose Document Language:
0
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This specification applies to three types of white and whole wheat bread loaves baked in tins. It is intended to be used by food services in procurement of food.

Number of Pages : 8
Published : 12/01/1987

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