GCS 32.236M PDF

GCS 32.236M PDF

Name:
GCS 32.236M PDF

Published Date:
03/01/1989

Status:
Active

Description:

Jams, Marmalades, Jellies and Cranberry Sauce

Publisher:
Canadian General Standards Board

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Czech version):
200 business days

SKU:
gcs-32-236m_1089582

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0
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This specification applies to jams, marmalades, jellies and cranberry sauce. It is mainly intended to be used by food services in procurement of food.

Number of Pages : 9
Published : 03/01/1989

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