CID A-A-20051C PDF

Published Date: 03/02/2015

PUDDINGS, SHELF STABLE, READY-TO-EAT

Published Date: 02/10/2009

PUDDINGS, SHELF STABLE, READY-TO-EAT

Published Date: 06/06/2001

PUDDINGS, SHELF STABLE, READY-TO-EAT (SUPERSEDING A-A-20051C)

Published Date: 04/07/1994

PUDDINGS, CANNED (SUPERSEDING A-A-20051B) (S/S BY A-A-20051D)

Published Date: 09/21/2001

BREAKFAST PIZZA, PREPARED, FROZEN

Published Date: 12/01/2023

Thermoplastics piping and ducting systems - Outside the building structures for gravity and pressurised systems - Trench installation; German version CEN/TS 1046:2021

Published Date: 10/01/2004

Advanced technical ceramics - Ceramic composites - Thermophysical properties - Part 4: Determination of thermal conductivity; German version CEN/TS 1159-4:2004

Published Date: 05/01/2004

Wood preservatives - Field test method for determining the relative protective effectiveness of a wood preservative exposed out of ground contact - Horizontal lap-joint method; German version CEN/TS 12037:2003

Published Date: 08/01/2024

Smoke and heat control systems - Part 11: Horizontal flow powered ventilation systems for enclosed car parks; German version CEN/TS 12101-11:2022

Published Date: 07/01/2005

Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 2: Further general requirements and specific requirements for ceramic, glass and glass ceramic cookware; German version CEN/TS 12983-2:2005

Published Date: 04/01/2024

Road restraint systems - Part 7: Performance characterisation and test methods for terminals of safety barriers; German version CEN/TS 1317-7:2023