CID A-A-20161 PDF

Published Date: 03/21/1997

PIE FILLINGS, FRUIT, PREPARED (SUPERSEDING A-A-20161)

Published Date: 12/22/1987

PIE FILLINGS, FRUIT, PREPARED (S/S BY A-A-20161A)

Published Date: 08/02/1993

TOPPING, DESSERT AND BAKERY PRODUCTS, FROZEN OR DEHYDRATED (NO S/S DOCUMENT)

Published Date: 01/14/2003

DESSERT POWDER (GELATIN) AND GELATIN, PLAIN, EDIBLE (SUPERSEDING A-A-20170)

Published Date: 07/31/1997

CHICKEN CHOW MEIN, FROZEN

Published Date: 12/23/1998

BEANS, REFRIED, CANNED OR DEHYDRATED (SUPERSEDING A-A-20257)

Published Date: 06/01/2024

Draft Document - Information technology - Artificial intelligence - Transparency taxonomy of AI systems (ISO/IEC DIS 12792:2024); German and English version prEN ISO/IEC 12792:2024

Published Date: 06/01/1997

Information technology - Generic of coding of moving pictures and associated audio information - Part 1: Systems (ISO/IEC 13818-1:1996); English version EN ISO/IEC 13818-1:1997

Published Date: 01/01/2020

Draft Document - Information technology - Security techniques - Evaluation criteria for IT security - Part 1: Introduction and general model (ISO/IEC 15408-1:2009); English version prEN ISO/IEC 15408-1:2019

Published Date: 06/01/2020

Draft Document - Information technology - Security techniques - Evaluation criteria for IT security - Part 1: Introduction and general model (ISO/IEC 15408-1:2009); German and English version prEN ISO/IEC 15408-1:2019

Published Date: 01/01/2024

Draft Document - Information security, cybersecurity and privacy protection - Evaluation criteria for IT security - Part 1: Introduction and general model (ISO/IEC 15408-1:2022); German and English version prEN ISO/IEC 15408-1:2023

Published Date: 12/01/2020

Information technology - Security techniques - Evaluation criteria for IT security - Part 1: Introduction and general model (ISO/IEC 15408-1:2009)