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Handbook of Processed Meats and Poultry Analysis PDF

Handbook of Processed Meats and Poultry Analysis PDF

Name:
Handbook of Processed Meats and Poultry Analysis PDF

Published Date:
11/12/2008

Status:
[ Active ]

Description:

Publisher:
CRC Press Books

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Czech version):
200 business days
SKU:
handbook-of-processed-meats-and-poultry-analysis_2851266
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80.40 €
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ISBN: 9781420045338

Leo M.L. Nollet, Fidel Toldra
Edition : 08
Number of Pages : 782
Published : 11/12/2008
isbn : 9781420045338

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