Name:
Trends in Food Safety and Protection PDF
Published Date:
09/21/2017
Status:
[ Active ]
Publisher:
CRC Press Books
Trends in Food Safety and Protection explores the recent developments and ongoing research in the field of food safety and protection. The book covers improvements in the existing techniques and implementation of novel analytical methods for detecting and characterizing foodborne pathogens.
Authors: V Ravishankar Rai, Jamuna A Bai
| Edition : | 17 |
| Number of Pages : | 329 |
| Published : | 09/21/2017 |
| isbn : | 9781351628938 |
