Name:
Vitamin E in Health and Disease Biochemistry and Clinical Applications PDF
Published Date:
01/01/1993
Status:
[ Active ]
Publisher:
CRC Press Books
Probes developments and trends in research and clinical applications of vitamin E, discussing its chemistry and biochemistry and natural occurence in nuts, seeds, whole grains and vegetable and fish-liver oils. The book covers new findings on the role of vitamin E as a biological response modifier.
Author: Lester Packer
| Edition : | 1. |
| Number of Pages : | 1023 |
| Published : | 01/01/1993 |
| isbn : | 9781000946734 |
