Scope 1.1 This Standard applies to cord-connected and permanently connected cooking and liquid-heating appliances* rated for use on nominal single-phase system voltages of 240 V and less and designed to be used in nonhazardous locations in household and similar applications in accordance with CSA C22.1, Canadian Electrical Code, Part I.
* The abbreviated term "appliance" is used in this Standard.
1.2 This Standard applies to kitchen-type cooking and liquid-heating appliances such as
a) bun warmers;
b) chafing dishes;
c) deep-fat fryers;
d) frypans;
e) hot carts;
f) warming trays and plates; and
g) similar appliances.
1.3 This Standard applies to miscellaneous equipment such as
a) barbecue lighters;
b) incineration and humus (or chemical) types of electric toilets;
c) vaporizers;
d) water heaters (other than the storage type);
e) water distillers; and
f) similar equipment.
| Edition : | 8th |
| File Size : | 1
file
, 990 KB |
| ISBN(s) : | 9781488320798 |
| Note : | This product is unavailable in Russia, Ukraine, Belarus |
| Number of Pages : | 73 |
| Product Code(s) : | 2427107, 2427107 |
| Published : | 05/01/2019 |
