Name:
DANSK DS/CEN/TS 16233-1 PDF
Published Date:
08/23/2011
Status:
[ Active ]
Publisher:
Dansk Standard
This Technical Specification specifies a method for the determination of canthaxanthin and astaxanthin in fish flesh by high performance liquid chromatography (HPLC). The method can be applied at a range above 0,02 mg/kg. The method should not be applied to the determination of canthaxanthin in poultry tissues, egg yolks and shrimp tissues due to a possible interference of canthaxanthin with cryptoxanthin and xanthophyll esters sometimes present in these matrices.
| Edition : | 11 |
| File Size : | 1 file , 350 KB |
| Number of Pages : | 18 |
| Product Code(s) : | DS-017, DS-017 |
| Published : | 08/23/2011 |
