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DANSK DS/EN 12146 PDF

DANSK DS/EN 12146 PDF

Name:
DANSK DS/EN 12146 PDF

Published Date:
01/15/1997

Status:
[ Active ]

Description:

Fruit and vegetable juices - Enzymatic determination of sucrose content - NADP spectrometric method

Publisher:
Dansk Standard

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Czech version):
200 business days
SKU:
dansk-ds-en-12146_2710934
Choose Document Language:
11.40 €
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This European Standard specifies an enzymatic method for the determination of the content of sucrose in fruit and vegetable juices and related products.


Edition : 97
File Size : 1 file , 890 KB
Number of Pages : 12
Product Code(s) : DS-009, DS-009
Published : 01/15/1997

History

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