Name:
DANSK DS/EN 12632 PDF
Published Date:
03/31/1999
Status:
[ Active ]
Publisher:
Dansk Standard
This standard specifies an enzymatic method for the determination of the total content of acetic acid or acetate salts in fruit and vegetable juices and related products.
| Edition : | 99 |
| File Size : | 1 file , 920 KB |
| Number of Pages : | 10 |
| Product Code(s) : | DS-009, DS-009 |
| Published : | 03/31/1999 |