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DANSK DS/EN 13196 PDF

DANSK DS/EN 13196 PDF

Name:
DANSK DS/EN 13196 PDF

Published Date:
06/22/2000

Status:
[ Active ]

Description:

Fruit and vegetable juices - Determination of total sulfur dioxide by distillation

Publisher:
Dansk Standard

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
SKU:
Choose Document Language:
$13.2
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This standard specifies a distillation method for the quantitative determination of total sulfur dioxide in fruit or vegetable juices and related products. This method applied to onions, leeks or cabbage products can lead to false positive results.


Edition : 00
File Size : 1 file , 420 KB
Number of Pages : 14
Product Code(s) : DS-013, DS-013
Published : 06/22/2000

History

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