DANSK DS/EN 203-2-11 PDF

Name:
DANSK DS/EN 203-2-11 PDF

Published Date:
07/11/2006

Status:
[ Active ]

Description:

Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers

Publisher:
Dansk Standard

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

This European Standard specifies the test methods and requirements for the construction and operation characteristiks relating to the safety, rational use of energy and marking of commercial gas heated pasta cookers.

Edition :	06
File Size :	1 file , 240 KB
Number of Pages :	11
Product Code(s) :	DS-009, DS-009
Published :	07/11/2006

History

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