DANSK DS/EN ISO 21415-4 PDF

Name:
DANSK DS/EN ISO 21415-4 PDF

Published Date:
05/16/2007

Status:
[ Active ]

Description:

Wheat and wheat flour - Gluten content - Part 4: Determination of dry gluten from wet gluten by a rapid drying method

Publisher:
Dansk Standard

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

SAME AS ISO 21415-4

This part of 21415 specifies a rapid method for the determination of the dry gluten content from wet gluten obtained as specified in either ISO 21415-1 or ISO 21415-2.
The method can also be used to determine the moisture content of the wet gluten.

Edition :	07
File Size :	1 file , 540 KB
Number of Pages :	15
Product Code(s) :	DS-013, DS-013
Published :	05/16/2007

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