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DANSK DS/EN ISO 29822 PDF

DANSK DS/EN ISO 29822 PDF

Name:
DANSK DS/EN ISO 29822 PDF

Published Date:
05/08/2014

Status:
[ Active ]

Description:

Vegetable fats and oils - Isomeric diacylglycerols - Determination of relative amounts of 1,2- and 1,3-diacylglycerols

Publisher:
Dansk Standard

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
SKU:
Choose Document Language:
$18
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SAME AS ISO 29822

ISO 29822:2009 specifies the determination of the degree of isomerization of diacylglycerols in vegetable fats and oils. 1,2-Diacylglycerols are transformed to the more stable 1,3-isomers during storage or due to acidic catalysed reaction. The mass fraction of 1,2-diacylglycerols can be used as a quality criterion for vegetable fats and oils.


Edition : 14
File Size : 1 file , 850 KB
Number of Pages : 22
Product Code(s) : DS-021, DS-021
Published : 05/08/2014

History

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