DANSK DS/ISO 2917 PDF

DANSK DS/ISO 2917 PDF

Name:
DANSK DS/ISO 2917 PDF

Published Date:
04/27/2000

Status:
[ Active ]

Description:

Meat and meat products - Measurement of pH - Reference method

Publisher:
Dansk Standard

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Czech version):
200 business days

SKU:
dansk-ds-iso-2917_2675669

Choose Document Language:
14.70 €
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SAME AS ISO 2917

This standard specifies the reference method for measuring the pH of all kinds of meat and meat products, including poultry.


Edition : 00
File Size : 1 file , 110 KB
Number of Pages : 14
Product Code(s) : DS-013, DS-013
Published : 04/27/2000

History


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