Name:
DANSK DSF/FPREN 12014-2 PDF
Published Date:
Status:
[ Draft ]
Publisher:
Dansk Standard
This European Standard specifies a high-performance liquid chromatographic (HPLC) and an ion chromatographic (IC) method for determination of the nitrate level in vegetables and vegetable products. This method is applicable for samples with a content of 25 mg/kg or greater. It has been validated on naturally contaminated and spiked samples as beetroot juice with nitrate mass fractions of 194 mg/kg and 691 mg/kg, pureed carrots with nitrate mass fractions of 26 mg/kg and 222 mg/kg and with iceberg lettuce with nitrate mass fractions of 623 mg/kg and 3 542 mg/kg.
| Edition : | 17 |
| File Size : | 1 file , 930 KB |
| Number of Pages : | 19 |
| Product Code(s) : | DSF-009, DSF-009 |
