DIN 10102 PDF

Name:
DIN 10102 PDF

Published Date:
06/01/1988

Status:
Active

Description:

Microbiological analysis of meat and meat products; detection of clostridium botulinum and botulinum toxin

Publisher:
Deutsches Institut Fur Normung E.V. (German National Standard)

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

File Size :	1 file , 410 KB
Note :	This product is unavailable in Ukraine, Russia, Belarus
Number of Pages :	5
Product Code(s) :	2357324, 2244831, 2244831, 2357324
Published :	06/01/1988

History

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