DIN 10168 PDF

DIN 10168 PDF

Name:
DIN 10168 PDF

Published Date:
09/01/1991

Status:
Active

Description:

Microbiological analysis of meat and meat products; detection and enumeration of lactobacilli; spatula method (reference method)

Publisher:
Deutsches Institut Fur Normung E.V. (German National Standard)

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Czech version):
200 business days

SKU:
din-10168_1042906

Choose Document Language:
13.41 €
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File Size : 1 file
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 4
Product Code(s) : 2449514, 2449514
Published : 09/01/1991

History


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