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DIN 18865-7 PDF

DIN 18865-7 PDF

Name:
DIN 18865-7 PDF

Published Date:
10/01/2021

Status:
Active

Description:

Equipment for commercial kitchens - Food distribution equipment - Part 7: Cold storage - Requirements and testing

Publisher:
Deutsches Institut Fur Normung E.V. (German National Standard)

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Czech version):
200 business days
SKU:
din-18865-7_2236023
Choose Document Language:
15.70 €
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File Size : 1 file
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 9
Product Code(s) : 3283767, 3283767
Published : 10/01/2021

History

DIN 18865-7
DIN 18865-7
Published Date: 10/01/2021
Equipment for commercial kitchens - Food distribution equipment - Part 7: Cold storage - Requirements and testing
15.70 €
DIN 18865-7 - DRAFT
DIN 18865-7 - DRAFT
Published Date: 02/01/2020
Draft Document - Equipment for commercial kitchens - Food distribution equipment - Part 7: Cold storage - Requirements and testing
15.70 €
DIN 18865-7
DIN 18865-7
Published Date: 05/01/2003
Equipment for commercial kitchens - Food distribution equipment - Part 7: Cold storage
15.70 €

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