DIN 18865-9 PDF

DIN 18865-9 PDF

Name:
DIN 18865-9 PDF

Published Date:
10/01/2021

Status:
Active

Description:

Equipment for commercial kitchens - Food distribution equipment - Part 9: Equipment-insides in basic and hygiene version - Requirements and testing

Publisher:
Deutsches Institut Fur Normung E.V. (German National Standard)

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

SKU:

Choose Document Language:
$13.407
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File Size : 1 file , 2 MB
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 8
Product Code(s) : 3283769, 3283769
Published : 10/01/2021

History

DIN 18865-9
Published Date: 10/01/2021
Equipment for commercial kitchens - Food distribution equipment - Part 9: Equipment-insides in basic and hygiene version - Requirements and testing
$13.407
DIN 18865-9 - DRAFT
Published Date: 02/01/2020
Draft Document - Equipment for commercial kitchens - Food distribution equipment - Part 9: Equipment-insides in basic and hygiene version - Requirements and testing
$13.407
DIN 18865-9
Published Date: 03/01/1997
Equipment for commercial kitchens - Food distribution equipment - Part 9: Equipment-insides in basic and hygiene version
$11.118

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