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DIN 18865-9 PDF

DIN 18865-9 PDF

Name:
DIN 18865-9 PDF

Published Date:
10/01/2021

Status:
Active

Description:

Equipment for commercial kitchens - Food distribution equipment - Part 9: Equipment-insides in basic and hygiene version - Requirements and testing

Publisher:
Deutsches Institut Fur Normung E.V. (German National Standard)

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Czech version):
200 business days
SKU:
din-18865-9_2236025
Choose Document Language:
13.41 €
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File Size : 1 file , 2 MB
Note : This product is unavailable in Ukraine, Russia, Belarus
Number of Pages : 8
Product Code(s) : 3283769, 3283769
Published : 10/01/2021

History

DIN 18865-9
DIN 18865-9
Published Date: 10/01/2021
Equipment for commercial kitchens - Food distribution equipment - Part 9: Equipment-insides in basic and hygiene version - Requirements and testing
13.41 €
DIN 18865-9 - DRAFT
DIN 18865-9 - DRAFT
Published Date: 02/01/2020
Draft Document - Equipment for commercial kitchens - Food distribution equipment - Part 9: Equipment-insides in basic and hygiene version - Requirements and testing
13.41 €
DIN 18865-9
DIN 18865-9
Published Date: 03/01/1997
Equipment for commercial kitchens - Food distribution equipment - Part 9: Equipment-insides in basic and hygiene version
11.12 €

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