DIN 18871-3 PDF

Name:
DIN 18871-3 PDF

Published Date:
11/01/2004

Status:
Active

Description:

Equipment for commercial kitchens - Thermal equipment - Part 3: Bain-maries - Requirements and testing

Publisher:
Deutsches Institut Fur Normung E.V. (German National Standard)

Document status:

Active

Format:

Electronic (PDF)

Delivery time:

10 minutes

Delivery time (for Russian version):

200 business days

SKU:

File Size :	1 file
Note :	This product is unavailable in Ukraine, Russia, Belarus
Number of Pages :	11
Product Code(s) :	9578649, 9578649
Published :	11/01/2004

History

Related products

DIN 10293

Published Date: 05/01/2024

Hydrometer for density measurement of buttermilk serum

$14.061

DIN EN ISO 25649-7

Published Date: 04/01/2018

Floating leisure articles for use on and in the water - Part 7: Additional specific safety requirements and test methods for class E devices (ISO 25649-7:2017)

$44.472

DIN EN 16165

Published Date: 02/01/2023

Determination of slip resistance of pedestrian surfaces - Methods of evaluation

$57.552

DIN 18871-3 PDF

Equipment for commercial kitchens - Thermal equipment - Part 3: Bain-maries - Requirements and testing

History

Related products

Best-Selling Products