DIN EN 15948 PDF

DIN EN 15948 PDF

Name:
DIN EN 15948 PDF

Published Date:
12/01/2020

Status:
Active

Description:

Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels

Publisher:
DIN-adopted European Standard

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Czech version):
200 business days

SKU:
din-en-15948_2201721

Choose Document Language:
30.74 €
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File Size : 1 file
Note : This product is unavailable in Russia, Ukraine, Belarus
Number of Pages : 17
Product Code(s) : 3124720, 3221539, 3221539, 3124720, 3221539
Published : 12/01/2020

History

DIN EN 15948
Published Date: 12/01/2020
Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels
30.74 €
DIN EN 15948 - DRAFT
Published Date: 01/01/2019
Draft Document - Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels; German and English version prEN 15948:2018
22.24 €
DIN EN 15948 - DRAFT
Published Date: 08/01/2014
Draft Document - Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels; German version FprEN 15948:2014
38.91 €
DIN EN 15948
Published Date: 05/01/2012
Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
33.68 €
DIN EN 15948 - DRAFT
Published Date: 01/01/2011
Draft Document - Cereals - Determination of moisture and protein - Method using Near-Infrared-Transmittance in Method using Near-Infrared-Spectroscopy in whole kernels; German version prEN 15948:2011
26.81 €
DIN EN 15948 - DRAFT
Published Date: 06/01/2009
Draft Document - Cereals - Determination of moisture and protein - Method using Near-Infrared-Transmittance in combination with an Artificial Neural Network (ANN) Prediction Model and Associated Database; German version prEN 15948
24.53 €

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DIN EN ISO 16634-1
Published Date: 07/01/2009
Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs (ISO 16634-1:2008)
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