DIN EN 16282-2 - DRAFT PDF

Published Date: 02/01/2018

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements

Published Date: 06/01/2017

Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements

Published Date: 11/01/2014

Draft Document - Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 2: Kitchen ventilation hoods; Design and safety requirements; German version prEN 16282-2:2014

Published Date: 07/01/2011

Draft Document - Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 2: Kitchen ventilation hoods - Design and safety requirements; German version prEN 16282-2:2011

Published Date: 10/01/1988

Determination of the total solids content of milk and cream; reference method

Published Date: 04/01/2001

Furniture surfaces - Part 8: Behaviour on subjection to wet heat

Published Date: 09/01/2021

Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021)

Published Date: 03/01/2018

Alpine skis - Binding mounting area - Requirements for test screws (ISO 10045:2017)

Published Date: 07/01/2016

National Voluntary Laboratory Accreditation Program Procedures and General Requirements

Published Date: 02/01/2006

National Voluntary Laboratory Accreditation Program Procedures and General Requirements

Published Date: 01/01/2018

Specifications, Tolerances, and Other Technical Requirements for Weighing and Measuring Devices

Published Date: 2019

Published Date: 09/01/2014

Selected Laboratory and Measurement Practices and Procedures to Support Basic Mass Calibrations

Published Date: 09/01/2014

Guidelines for Smart Grid Cybersecurity Volume 1 - Smart Grid Cybersecurity Strategy, Architecture, and High-Level Requirements