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DIN EN 203-2-4 PDF

DIN EN 203-2-4 PDF

Name:
DIN EN 203-2-4 PDF

Published Date:
05/01/2022

Status:
[ Withdrawn ]

Description:

Gas heated catering equipment - Part 2-4: Specific requirements - Fryers; German version EN 203-2-4:2021

Publisher:
DIN-adopted European Standard

Document status:
Active
Format:
Electronic (PDF)
Delivery time:
10 minutes
Delivery time (for Russian version):
200 business days
SKU:
Choose Document Language:
$30.738
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File Size : 1 file , 2.7 MB
Note : This product is unavailable in Russia, Ukraine, Belarus
Number of Pages : 18
Product Code(s) : 3274161, 3344819, 3344819, 3274161
Published : 05/01/2022

History

DIN EN 203-2-4
DIN EN 203-2-4
Published Date: 07/01/2024
Gas heated catering equipment - Part 2-4: Specific requirements - Fryers (includes Amendment 4:2023)
$32.046
DIN EN 203-2-4
DIN EN 203-2-4
Published Date: 05/01/2022
Gas heated catering equipment - Part 2-4: Specific requirements - Fryers; German version EN 203-2-4:2021
$30.738
DIN EN 203-2-4 - DRAFT
DIN EN 203-2-4 - DRAFT
Published Date: 07/01/2020
Draft Document - Gas heated catering equipment - Part 2-4: Specific requirements - Fryers; German and English version prEN 203-2-4:2020
$24.525
DIN EN 203-2-4
DIN EN 203-2-4
Published Date: 02/01/2006
Gas heated catering equipment - Part 2-4: Specific requirements - Fryers
$25.179
DIN EN 203-2-4 - DRAFT
DIN EN 203-2-4 - DRAFT
Published Date: 12/01/2003
Draft Document - Gas heated catering equipment - Part 2-4: Specific requirements; Fryers; German version prEN 203-2-4:2003
$17.985

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