DIN ISO 22935-1 PDF

DIN ISO 22935-1 PDF

Name:
DIN ISO 22935-1 PDF

Published Date:
12/01/2012

Status:
Active

Description:

Milk and milk products - Sensory analysis - Part 1: General guidance for the recruitment, selection, training and monitoring of assessors (ISO 22935-1:2009)

Publisher:
DIN-adopted ISO Standard

Document status:
Active

Format:
Electronic (PDF)

Delivery time:
10 minutes

Delivery time (for Russian version):
200 business days

SKU:

Choose Document Language:
$36.297
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File Size : 1 file , 330 KB
Note : This product is unavailable in Russia, Ukraine, Belarus
Number of Pages : 24
Product Code(s) : 1903655, 1928707, 1928707, 1903655
Published : 12/01/2012
Same As : DIN ISO 22935-1

History

DIN ISO 22935-1
Published Date: 12/01/2012
Milk and milk products - Sensory analysis - Part 1: General guidance for the recruitment, selection, training and monitoring of assessors (ISO 22935-1:2009)
$36.297
DIN ISO 22935-1 - DRAFT
Published Date: 06/01/2011
Draft Document - Milk and milk products - Sensory analysis - Part 1: General guidance for the recruitment, selection, training and monitoring of assessors (ISO 22935-1:2009)
$29.103

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